Grape varieties

 100% Godello grape, which is originally grown in the Norhwerstern part of Spain.

Vineyards

In total, the property owns and controls 18 hectares located in the best parts of Monterrei Valley. Few of them are on the historical hillsides of the DO.

Vinification

 After the crushing, fermentation is taking place lasting around 16 days. Temperature is controlled at 18ºC.The wine will remind at the tanks for 4 months, before being filtered and bottled.

Tasting notes

Very appealing wine because of its yellow bright colour, with some elegant greenish hues. On the nose, beautiful fruit flavors such as lemon, peach, green apple with some hits of honey.On the mouth, it’s a full body wine, very rounded. Recalling notes of mandarin, peaches and lemon.