TASTING NOTE Name of the wine: Viña Albina Barrel-Fermented Type: White Category: Aged Designation of Origin: D.O.Ca. Rioja Grape varietals: 90% Viura, 10% Malvasía de Rioja, from Cenicero Alcohol content: 12,5º Recommended wine pairing: Fish, lamb and pork Fermentation in new American oak barrels. Then it remains four months on its lees to give those smoky and spicy nuances. It has a straw yellow color with greenish reflections. On the nose we perceive citrus fruit flavors with notes of wood background. Sleek and long finish. Source: El Decantador de Vinos